The Steely Gazes and the Tip Pool: Can Managers Share the Server's Shine in New York?
Ah, the allure of the tip jar. For waiters and waitresses in New York, it's a tangible reminder of a job well done (and hopefully, a delicious meal devoured). But what about the managers? Those folks who wear slightly-less-stained uniforms and keep the whole ship afloat? Can they snag a piece of the pie, tip-wise?
Spoiler alert: Sharing a server's tips is a big no-no in New York State. Those Benjamins are meant to reward excellent service, not the skill of barking orders at the kitchen staff (although, some might argue that's a talent too!).
Here's the deal:
Tips are the server's private beach: New York labor law says employers cannot take any portion of an employee's tips, with one exception: tip pools. But even then, managers are generally out in the cold (though hopefully they're getting paid a decent salary to keep them warm).
Manager on the Floor? Maybe: There's a tiny loophole for managers with limited supervisory duties who regularly serve guests. So, if you see a manager taking your order and refilling your water with the grace of a seasoned server, they might be able to dip a toe in the tip pool. But even then, restrictions likely apply.
The Bottom Line: Unless your manager is hustling tables like a pro, consider their salary their tip. Your generosity towards the server staff is what keeps the service industry afloat (and those delicious meals coming your way).
Frequently Asked Questions: Manager and Tip Etiquette in the Big Apple
How to know if a tip is going to the server?
In New York, any service charge added to the bill must go to the employees. Restaurants are required to disclose if a fee is not considered a gratuity.
How can I ensure my tip goes to the server?
If you're unsure, ask! Most servers will appreciate the clarification. You can also leave cash directly for the server.
How much should I tip in New York?
The standard tip percentage in New York ranges from 15% to 20%, depending on the quality of service.
How can I report a suspected tip pool violation?
If you believe a restaurant is mishandling tips, you can contact the New York State Department of Labor.
How can I become a server in New York and enjoy that sweet, sweet tip action?
Many restaurants offer on-the-job training! Do some research, polish your people skills, and get ready to charm those customers!
