How Much Is A New York Strip At Ruth Chris

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The Ruth Chris New York Strip: A Beefy Negotiation Between Your Wallet and Your Tastebuds

Let's face it, folks, a night at Ruth's Chris Steak House is an experience. We're talking sizzling platters, dimly-lit sophistication, and enough butter to make a cardiologist weep. But there's one burning question before you can don your finest expense account attire: exactly how much will that legendary New York Strip set you back?

How Much Is A New York Strip At Ruth Chris
How Much Is A New York Strip At Ruth Chris

Buckle Up, Buttercup, It's Prime Time

Here's the deal: Ruth's Chris doesn't play when it comes to quality. Their New York Strips are USDA Prime, the absolute pinnacle of marbling and flavor. We're talking melt-in-your-mouth deliciousness. But with greatness comes a price tag. Their 16-ounce New York Strip will set you back a cool $59.

Think of it as an investment in bovine bliss.

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Considering Your Options (Because a Night Out Deserves Options, Baby!)

Now, before you head out to sell a kidney (seriously, don't do that), let's explore your Ruth's Chris New York Strip odyssey:

  • Feeling fancy? Splurge on the bone-in New York Strip, a Ruth's Chris founder's favorite, for a slightly heftier $66.
  • Pinching pennies? Ruth's Chris offers a Petite Filet for $52, a more budget-friendly cut that still packs a flavor punch.

But Wait, There's More! (Because Sides Don't Exist in a Vacuum)

Remember, that sizzling steak is just the main event. Sides at Ruth's Chris are a la carte, so factor in some creamy mashed potatoes (because, duh) and maybe a touch of decadent lobster mac and cheese (you deserve it!).

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The Bottom Line: Is it Worth It?

Absolutely. A night at Ruth's Chris is a special occasion, and their New York Strip is a cut above (pun intended). Just be prepared to loosen your belt (metaphorically and literally) for a truly unforgettable dining experience.

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Frequently Asked Questions

Ruth's Chris New York Strip FAQs:

How to impress your date with Ruth's Chris Steak House knowledge? Easy, memorize this: USDA Prime.

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How to avoid sticker shock? Pace yourself with the sides and maybe skip that pre-dinner cocktail (or don't, we won't judge).

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How to make your New York Strip even more decadent? Ask for it "smothered in butter," a true Ruth's Chris signature.

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How to ensure leftovers? Those portions are generous, so plan on sharing or taking some home for a victory lunch the next day.

How to feel like a million bucks without spending a million bucks? Hit up their happy hour menu for smaller cuts and lighter fare.

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