From Backyard Grill Master to BBQ Competition Connoisseur: Your Guide to Becoming a Kansas City BBQ Judge
So, you think you're a hotshot on the grill? Burgers that bring tears to your eyes (tears of joy, of course), ribs that fall off the bone at the mere mention of your name? Well, step aside grill sergeant, it's time to graduate from backyard champion to certified Kansas City BBQ judge!
 |
| How To Become A Kansas City Bbq Judge |
Why Become a KC BBQ Judge? You Ask?
Let me tell you, my friend, the life of a KC BBQ judge is no picnic (well, it actually involves a lot of picnics, but you get the idea). It's a life of distinguished palatal prowess, a chance to rub elbows (and maybe sauce-stained napkins) with pitmasters who've dedicated their lives to the art of BBQ. Imagine yourself, the final arbiter of deliciousness, separating the merely good from the truly divine.
But wait, there's more! You get to be part of a vibrant community of BBQ enthusiasts, attending competitions across the land (and sometimes even the state line!). Plus, who doesn't love a free taste of world-class barbecue? (Just don't tell your cardiologist.)
QuickTip: Skim the first line of each paragraph.
Alright, Alright, You've Convinced Me. How Do I Become a KC BBQ Judge?
Hold your horses (or should I say, hold your hot dogs?) Becoming a certified Kansas City Barbecue Society (KCBS) judge takes a little more than just an appreciation for burnt ends. Here's the lowdown:
- Become a KCBS Member: This is your official entry into the world of competitive BBQ. Think of it as your judge's uniform (minus the fancy hat...yet).
- Take the CBJ Class: This half-day course is your BBQ bootcamp. You'll learn the official KCBS judging criteria, how to differentiate between a "competition-worthy" crust and a charcoal briquette, and most importantly, how to properly score that deliciousness.
Pro Tip: Classes fill up fast, so keep an eye on the KCBS website for upcoming sessions in your area.
QuickTip: Check if a section answers your question.
- Pass the Test: Don't worry, it's not rocket surgery (although some might argue that judging perfect brisket is an art form). The test will gauge your understanding of the judging process and ensure you're ready to separate the contenders from the pretenders.
Congratulations! You've officially become a KCBS Certified Barbecue Judge (CBJ). Now, get out there and start judging! (But maybe pace yourself on the pulled pork.)
 |
FAQ: Becoming a KC BBQ Judge
How much does it cost? The cost can vary depending on membership fees and class registration, but generally, it's a few hundred dollars.
Tip: Reading twice doubles clarity.
How long does it take? You can become a CBJ in a day (class + test), but becoming a seasoned judge takes time and experience.
Do I need to be a pitmaster myself? Nope! While BBQ knowledge is helpful, judging focuses on evaluating the final product, not the cooking process.
Tip: Read actively — ask yourself questions as you go.
What if I can't find a class near me? Don't fret! KCBS offers online resources and sometimes conducts virtual classes.
Is there a dress code for judging? Thankfully, there's no mandatory BBQ tuxedo. Comfort and cleanliness are key, but feel free to express your inner BBQ enthusiast with a fun t-shirt or hat.
 |
