So You Heard About Oklahoma's Fried Pies? Buckle Up, Buttercup!
Let me tell you, folks, if you haven't experienced an Oklahoma fried pie, you're missing out on a handheld slice of heaven. Forget fancy French pastries with pretentious names you can't pronounce. Oklahoma keeps it simple, delicious, and oh-so-satisfying.
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| What is A Fried Pie In Oklahoma |
Deep-Fried Deliciousness: What Makes an Oklahoma Fried Pie?
First things first: it ain't your grandma's apple pie. These bad boys are deep-fried, not baked. Imagine a golden, flaky crust cradling a warm, gooey filling of fruit, savory goodness, or even something sweet and creamy. It's like a warm hug from the inside...fried.
The crust itself is a thing of beauty. Not too thick, not too thin, it's like a buttery, slightly sweet biscuit that shatters in the best way possible. The fillings are where things get interesting. We're talking classics like apple, cherry, and peach, but Oklahoma takes it up a notch. Think savory fillings like chicken pot pie, cheeseburger, or even Frito chili (it's a thing, trust me). Don't forget the sweet and creamy options – chocolate, coconut cream, and my personal favorite, peanut butter and banana.
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Pro Tip: Don't be shy! Grab a napkin (you'll need it) and dive right in. These pies are best enjoyed warm, when the filling is all melty and the crust is perfectly crisp.
Where to Get Your Fried Pie Fix: Oklahoma's Best
Now, you're probably wondering where to find these fried-food masterpieces. Well, Oklahoma takes its fried pies seriously. There are dedicated shops like the legendary Arbuckle Mountain Fried Pies (locations in Davis, OKC, and Tonkawa), and you'll also find them at gas stations, diners, and county fairs.
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Bonus Tip: If you're feeling adventurous, try a fried pie with a scoop of ice cream on top. Thank me later.
Deep-Fried FAQ: Your Questions Answered
Fried pies sound amazing, but you might have a few questions. Let's get you fried-pie ready:
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How to eat a fried pie? Fork and knife are wimpy. Grab a napkin and dig in!
How hot are they? Fresh out of the fryer, they'll be steamy. Let it cool a bit for the perfect bite.
QuickTip: Absorb ideas one at a time.
How messy are they? Let's just say napkins are your friend. But hey, a little mess is part of the fun!
How big are they? They come in all sizes, from snack-sized to enough to share (but why would you?).
How many can I eat? That depends on your appetite and willpower. Just remember, life is short, eat the pie!
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