Who Owns That Juicy Steak? A Deep Dive into Taste of Texas
| Who Owns Taste Of Texas Houston |
The Great Texas Steak Debate
So, you've just polished off a steak so good, you'd swear it was a gift from the beef gods. You're sitting there, belly full, mind buzzing, and one question pops into your head: Who the heck owns this place? Let’s dive into the juicy details of Taste of Texas ownership.
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The Dynamic Duo Behind the Grill
Taste of Texas, that Houston institution where steaks are worshipped like royalty, is owned by the power couple, Nina and Edd Hendee. These two have been slinging steak and Texas charm since 1977, making Taste of Texas a cornerstone of the Houston dining scene. They’re like the Bonnie and Clyde of beef, but without the whole crime thing.
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More Than Just a Steakhouse
While the steaks are undoubtedly the star of the show, Taste of Texas is so much more than just a place to eat meat. It’s a Texas history museum, a family gathering spot, and a place where dreams of becoming a line cook are born. They've hosted countless school groups, served food to people from all corners of the globe, and even survived a few oil booms and busts. Talk about resilience!
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FAQs: Taste of Texas 101
How to make a reservation at Taste of Texas?
- Reservations can be made online and open 30 days in advance. Be warned, they fill up fast!
How to dress for Taste of Texas?
Tip: Remember, the small details add value.
- Dress code is required. Think business casual, but with a hint of Texas flair.
How to order the perfect steak at Taste of Texas?
- Start by choosing your cut. Then, decide how you want it cooked. If you're unsure, ask your server for recommendations.
How to experience the full Taste of Texas?
- Don't just focus on the steak! Try their famous prime rib, explore their extensive wine list, and indulge in their decadent desserts.
How to appreciate the history at Taste of Texas?
- Take a moment to admire the Texas artifacts and learn about the restaurant's rich history.