Saga: Is it Worth the Hype (and the Price Tag)?
So, you've heard whispers, rumors, and maybe even seen some drool-worthy Instagram pics about Saga, the sky-high restaurant in NYC. The question on everyone's lips (or should we say taste buds?) is: does it actually deserve those two Michelin stars? Let's dive in.
Saga: A Dining Experience or a Cloud Nine Conundrum?
Located on the 63rd floor of a towering skyscraper, Saga offers a breathtaking view that's almost as impressive as its menu (almost). But let's be real, food is the real star of the show, right? Or is it?
The food at Saga is undeniably good. We're talking meticulously plated dishes, exotic ingredients, and flavors that dance on your palate. But here's the thing: is it two Michelin stars good? That's where things get a bit hazy.
Some say the experience is worth every penny, that the combination of food, view, and service is unparalleled. Others, well, they're a bit more skeptical. They argue that while the food is excellent, it doesn't quite reach the stratospheric heights that two Michelin stars imply.
The Verdict?
Look, we're not food critics. We're just regular folks who love to eat. And while we can appreciate the artistry and skill that goes into Saga's dishes, we can't help but wonder if there's a touch of hype involved.
Ultimately, whether or not Saga is worth it is a personal decision. If you're looking for a once-in-a-lifetime experience with a price tag to match, then Saga might be your jam. But if you're more interested in delicious food without the astronomical bill, there are plenty of other fantastic restaurants in NYC to explore.
How to Saga (or Not)
- How to decide if Saga is right for you: Consider your budget, your dining preferences, and your desire for an unforgettable experience.
- How to make a reservation: Be prepared to book well in advance, especially for weekends.
- How to dress for Saga: Dress code is smart casual, so no sweatpants or flip-flops.
- How to enjoy the view: Make the most of the stunning skyline by visiting during daylight or at sunset.
- How to savor the experience: Relax, enjoy the atmosphere, and indulge in the culinary journey.