How Much Is Roadkill At Texas Roadhouse

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Roadkill: The Unsung Hero of Texas Roadhouse

How Much Is Roadkill At Texas Roadhouse
How Much Is Roadkill At Texas Roadhouse

So, You Want to Know About Roadkill?

Let's get one thing straight: there's no actual roadkill on the menu at Texas Roadhouse. If you're picturing a squirrel-flavored steak or a possum-topped potato, you've been watching too many nature documentaries while high.

What is Roadkill, Really? Roadkill is actually a chopped steak. Yes, a fancy name for minced beef. But don't let the name fool you, this isn't your average burger patty. It's a 10 oz. mountain of meat, smothered in saut�ed onions, mushrooms, and a blanket of melted jack cheese. It’s like your steak had a wild night out and came back covered in glitter and questionable decisions, but somehow it's delicious.

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Is Roadkill Worth the Hype?

Short answer: absolutely. If you're a carnivore looking for a hearty, no-nonsense meal, Roadkill is your spirit animal. It's like a warm, beefy hug on a plate. Plus, the combination of textures and flavors is simply divine. The juicy steak, the caramelized onions, the earthy mushrooms, and the gooey cheese - it’s a symphony in your mouth.

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How Much Does This Roadkill Cost?

Now, let's talk about the important stuff: price. The cost of Roadkill can vary slightly depending on your location, but it usually hovers around the $13-15 range. Considering the generous portion size and the quality of the meat, it's a steal. You're basically getting a steak dinner for the price of a fast-food combo meal.

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How to Order Roadkill Like a Pro

If you're new to the world of Roadkill, don't worry, we've got you covered. Here are a few tips:

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  • How to order it rare: If you prefer your steak on the rare side, be prepared to wait a few extra minutes. Roadkill takes a bit longer to cook through because of its thickness.
  • How to choose your sides: The beauty of Roadkill is that it pairs well with almost any side. But if you're indecisive, you can't go wrong with mashed potatoes or sweet potato fries.
  • How to handle the leftovers: If you're lucky enough to have leftovers, you can reheat them in the oven or microwave. They also make a great base for a hearty breakfast hash.
  • How to impress your friends: Order Roadkill and casually mention that it's named after a classic rock song. Your friends will be amazed by your deep knowledge of music and food.
  • How to survive the food coma: After devouring a plate of Roadkill, you might experience a temporary state of euphoria followed by a deep sleep. It's a normal side effect.

So, there you have it. Everything you need to know about Roadkill at Texas Roadhouse. Now go forth and conquer your cravings!

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texastribune.orghttps://www.texastribune.org
chron.comhttps://www.chron.com
tshaonline.orghttps://www.tshaonline.org
texas.govhttps://www.texas.gov
bizjournals.comhttps://www.bizjournals.com/houston

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