Is Mcdonald's From Chicago

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Is McDonald's Actually From Chicago? A Deep Dive into Golden Arches Lore

Is Mcdonald's From Chicago
Is Mcdonald's From Chicago

The Big Mac Myth

So, you’re sitting there, minding your own business, munching on a Big Mac, and suddenly a thought hits you like a cold fry: is McDonald's actually from Chicago? Well, let's clear this up once and for all.

Short answer: No, it ain't.

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But hold your horses, there's more to this story than just a simple "no."

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From Sunny California to Windy City Headquarters

McDonald's actually got its start in a place where the sun shines brighter and the burgers are, allegedly, juicier – San Bernardino, California. The McDonald brothers, Dick and Mac, were the original burger-flipping wizards who opened their first joint in 1940.

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Now, here's where Chicago comes into the picture: the mastermind behind the McDonald's empire as we know it today is a guy named Ray Kroc. This ambitious fella saw the potential in the McDonald brothers' speedy burger-making operation and decided to franchise it. Eventually, he bought out the brothers completely and turned McDonald's into the global behemoth it is today.

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And guess what? For a long time, McDonald's headquarters was in Oak Brook, Illinois, which is basically Chicago's fancy suburb. So, while McDonald's wasn't born and raised in Chicago, it definitely spent a good chunk of its adult life there. It was only in 2018 that the headquarters moved to... you guessed it, downtown Chicago!

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So, Why All the Confusion?

Well, Chicago is a city synonymous with fast food, deep-dish pizza, and other greasy goodness. It’s also a city that loves to claim everything as its own. So, it’s no surprise that people might think McDonald's is a local product. Plus, with the headquarters now in the Windy City, it's easy to see why the connection is stronger than ever.

But let's be real, while Chicago might have stolen McDonald's heart, it didn't give birth to it.

How to McDonald's

  • How to order a Big Mac without saying Big Mac: Ask for a "two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun."
  • How to survive a McDonald's drive-thru line: Practice your order beforehand, have your money ready, and don't be afraid to use the speaker system.
  • How to eat a McFlurry without making a mess: Use a spoon. Seriously, just use a spoon.
  • How to share a Happy Meal: Divide the fries equally, and let the adult decide who gets the toy.
  • How to appreciate a McDonald's employee: A simple "thank you" goes a long way.
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fieldmuseum.orghttps://www.fieldmuseum.org
luc.eduhttps://www.luc.edu
uchicago.eduhttps://www.uchicago.edu
wbez.orghttps://www.wbez.org
chicago.govhttps://www.chicago.gov

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