Craving King Crab in the Bayou City?
Let's Talk About the Big Red Beast
So, you’re in Houston, the land of barbecue, Tex-Mex, and surprisingly, a pretty decent seafood scene. But let’s be real, nothing quite hits the spot like a juicy, succulent king crab leg. You know, the kind that makes you feel like a total boss when you crack it open and all that sweet, sweet crab meat spills out? Yeah, that kind.
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| Where To Buy King Crab In Houston |
Where to Find Your Crabby Fix
Now, you might be wondering, "Where on earth can I find this majestic creature in the heart of Texas?" Fear not, fellow crab enthusiast, for I have done the dirty work for you. While Houston might not be Alaska, it certainly knows how to treat its seafood-loving citizens.
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Your Local Seafood Market Believe it or not, your neighborhood seafood market might be your secret weapon. These places often have a surprisingly good selection of fresh seafood, including our beloved king crab. Plus, you get the added bonus of being able to pick out your own crab, ensuring you get the freshest possible catch.
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Upscale Seafood Restaurants If you’re feeling fancy, head to one of Houston’s many upscale seafood restaurants. These places typically offer king crab as part of their menu, often prepared in decadent ways like grilled with garlic butter or steamed with Old Bay seasoning. Just be prepared to open your wallet a little wider.
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Grocery Stores (With a Caveat) Some larger grocery stores in Houston might carry frozen king crab. While it’s definitely more convenient, the quality and taste can vary wildly. If you’re going this route, do your research and read reviews before you buy.
A Few Tips for Crab Connoisseurs
- Fresh is Best: Whenever possible, opt for fresh king crab over frozen. The taste difference is noticeable.
- Size Matters: Bigger isn’t always better, but it certainly helps. A good-sized king crab will have plenty of meat.
- Cooking Methods: Steaming is a classic way to cook king crab, but grilling or broiling can also yield delicious results.
How to questions:
- How to thaw frozen king crab? Defrost it in the refrigerator overnight for best results.
- How to cook king crab? Steaming is the most common method. Bring a pot of salted water to a boil, add the crab, and steam for 10-12 minutes per pound.
- How to crack king crab legs? Use a crab cracker or a nutcracker to crack the shell. You can also use kitchen shears to cut along the leg.
- How to remove crab meat? Insert a fork into the cracked leg and gently pull the meat out.
- How to store leftover crab meat? Store in an airtight container in the refrigerator for up to 2 days.
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