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Macaron Madness: A Guide to LA's Sweetest Treats
So, you've got a hankering for something fancy and French. Something that looks like a tiny, colorful sandwich but is actually a delicate masterpiece of flavor. Something that will make your Instagram followers drool. Well, my friend, you're craving macarons. And lucky for you, Los Angeles is a macaron mecca.
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| Where To Buy Macarons In Los Angeles |
Where to Find These Little Gems?
Let's dive into the world of macarons, shall we? But first, a disclaimer: This post might induce severe cravings. Proceed with caution.
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The Big Players
- Ladur�e: For those who want to feel like Parisian royalty, Ladur�e is the place to go. Their macarons are as iconic as the Eiffel Tower, and they come in a dizzying array of flavors. Just be prepared to pay a king's ransom for these little suckers.
- Bottega Louie: This Italian restaurant has a serious sweet tooth, and their macarons are no exception. They offer a classic selection of flavors, plus some seasonal surprises. And let's be real, who doesn't love a macaron while sipping on a glass of Prosecco?
- Le Macaron French Pastries: For a more affordable option, Le Macaron is your spot. They have a wide variety of flavors, and their macarons are consistently good. Plus, they often have buy-one-get-one deals, so you can stock up without breaking the bank.
Hidden Gems
While the big chains are great, sometimes the best macarons are found in the most unexpected places. Keep an eye out for independent bakeries and patisseries. You might be surprised at what you find!
Tips for the Macaron Maven
- Timing is everything: Macarons are delicate, so they're best enjoyed fresh. Try to visit your chosen bakery in the morning for the best selection.
- Don't be afraid to experiment: With so many flavors to choose from, it can be overwhelming. Don't be afraid to try something new! You might discover your new favorite flavor.
- Store them properly: If you can't eat all your macarons at once, store them in an airtight container at room temperature.
How to...
- How to pronounce macaron? It's "mah-kah-ron," not "may-kuh-ron."
- How to eat a macaron? Gently bite into it to experience the perfect balance of crunchy exterior and chewy interior.
- How to pair macarons with drinks? Champagne, sparkling wine, and coffee are classic pairings.
- How to make your own macarons? It's definitely possible, but it's a delicate art. Start with a tried-and-true recipe and be patient!
- How to avoid macaron disasters? The key is to follow the recipe precisely and be gentle with your macarons.
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