Who Really Owns Your Houston's? A Tasty Tale
So, you're sitting there, enjoying a perfectly cooked steak at Houston’s, dreaming about that legendary hummus, when a thought pops into your head: Who the heck owns this place? Well, buckle up, buttercup, because we're about to dive into the juicy details of Houston's ownership.
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| Who Owns Houston's Restaurant |
Houston's: More Than Just a Restaurant
First off, let's clear something up: Houston's isn't just a single restaurant. It's a whole empire of upscale casual dining spots, spread across the United States. It's like the Borg, but with better food.
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The Big Kahuna: Hillstone Restaurant Group
The mastermind behind this culinary kingdom is the Hillstone Restaurant Group. They're the ones who call the shots, decide what goes on the menu, and probably have a super secret room filled with guacamole recipes. But here's the kicker: the founder and CEO of this empire is a guy named George Biel. So, in a nutshell, George Biel is the king of your Houston's experience.
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From Humble Beginnings to Dining Domination
Now, you might be wondering how a regular guy like George Biel ended up owning a restaurant empire. Well, it's a classic American dream story. Or at least, as classic as a story involving a bunch of restaurants can get. George started small, with a partner or two, and slowly but surely built his empire, brick by brick, or should we say, restaurant by restaurant.
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Houston's: A Brand, Not a City
It's worth noting that while the restaurant is named Houston's, it has nothing to do with the actual city of Houston, Texas. It's just a name. Kind of like how I'm not actually a royal, despite my last name. So, don't go planning a road trip to Texas expecting to find the original Houston's. You'll just end up with a really good barbecue craving.
QuickTip: Slowing down makes content clearer.
How to... Houston's Edition
Now that you're a Houston's expert (sort of), let's tackle some burning questions:
- How to order the best appetizer? Start with the hummus. It's a religion.
- How to impress your date? Order the steak and pretend you know about wine.
- How to survive a wait? Bring a good book and dream about that first bite.
- How to avoid food coma? Share your meal. Or just plan a nap afterwards.
- How to become a Houston's connoisseur? Visit every location and try everything on the menu. Good luck with that.
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