Pennsylvania: The Unexpected Cradle of Bourbon Greatness (Hold the Mint Julep!)
Forget Kentucky, y'all! We're heading north to uncover a hidden gem in the world of bourbon: Pennsylvania. That's right, the state that gave us cheesesteaks and Rocky Balboa is also quietly churning out some darn fine brown liquor.
What Bourbon Is Made In Pennsylvania |
So, What Exactly is Bourbon?
For the newbies (and those who maybe haven't brushed up on their whiskey knowledge since last St. Patrick's Day), here's a quick refresher. Bourbon is a type of American whiskey that has to follow some strict rules. It needs to be made with at least 51% corn, distilled at a maximum of 160 proof, and aged in new, charred American white oak barrels.
But Bourbon Isn't Just a Southern Thing?
Nope! While Kentucky might be the bourbon king (thanks in part to that whole limestone water situation), there's no law saying other states can't get in on the action. Pennsylvania, with its rich distilling history dating back to colonial times, is having a bit of a bourbon renaissance.
Think of it like this: Kentucky bourbon is the tried-and-true classic rock album, everyone loves it. Pennsylvania bourbon is the up-and-coming indie band with a fresh sound – still delicious, but with its own unique twist.
QuickTip: A short pause boosts comprehension.
Where Can I Find This Pennsylvania Liquid Gold?
Here's the beauty of Pennsylvania bourbon: there's a whole bunch of fantastic craft distilleries creating their own special batches. We're talking small-batch, hand-crafted goodness that you won't find on every liquor store shelf.
Some names to keep your eye out for include:
- Wigle Whiskey: These Pittsburgh pioneers are leading the charge with their Wigle Reserve Pennsylvania Straight Bourbon, a smooth sipper aged for at least four years.
- Eight Oaks Distillery: Located in the heart of Pennsylvania Dutch country, Eight Oaks uses farm-to-flask philosophy to create their unique bourbon expressions.
- Disobedient Spirits: Don't let the name fool you, their Liberty Bourbon is a law-abiding (and delicious) example of Pennsylvania's bourbon prowess.
Pro Tip: Hit up a local distillery or craft beer store to discover even more hidden Pennsylvania bourbon gems.
Tip: Check back if you skimmed too fast.
But Wait, There's More!
Pennsylvania bourbons tend to be a little bit different from their southern counterparts. Because they have more freedom to experiment with grains and aging techniques, you might find some interesting flavor profiles. Think hints of spice, fruit, or even a touch of smokiness.
So, the next time you're looking for a new bourbon to try, ditch the expectations and head to Pennsylvania. You might just be surprised by what you find!
FAQ: Pennsylvania Bourbon for Beginners
How to Find a Pennsylvania Distillery?
Tip: Focus on one point at a time.
A quick web search for "Pennsylvania craft distilleries" should do the trick. Most distilleries have websites or social media pages where you can find information about tours and tastings.
How to Know if a Bourbon is From Pennsylvania?
The label should say "Straight Bourbon Whiskey" and mention it was distilled and bottled in Pennsylvania.
Tip: Stop when confused — clarity comes with patience.
How to Drink Pennsylvania Bourbon?
There's no wrong way, really! Enjoy it neat, on the rocks, or in your favorite bourbon cocktail.
How Much Does Pennsylvania Bourbon Cost?
Prices can vary depending on the brand and age, but generally expect to pay a little more for craft spirits compared to big-name brands.
How Do I Pair Pennsylvania Bourbon with Food?
Bourbon goes great with all sorts of foods, from grilled meats to cheese plates to even desserts. Experiment and find what you like best!