Chicago: A Food Lover's Paradise (Or So They Say)
Let's talk about Chicago. The Windy City, they call it. I prefer to call it the Hungry City. Because let's face it, if you're not eating, you're missing out on a major part of the experience.
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| Where Do I Have To Eat In Chicago |
Deep Dish or Thin Crust: The Eternal Question
Okay, let’s get the obvious out of the way. Deep dish pizza. It’s like a casserole with a pizza crust. Some people swear by it. Others would rather eat cardboard. If you’re in the deep dish camp, Lou Malnati’s is a classic. But if you’re a thin crust purist, Pequod’s is where it's at.
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Beyond Pizza: Chicago’s Culinary Gems
Now, let’s get real. Chicago is about way more than just pizza. There's an Italian beef sandwich that's so good, it's practically a religion. Al's Italian Beef is the OG, but there are plenty of other contenders. And then there’s the Chicago-style hot dog. No ketchup, ever. Trust me on this. Portillo's is a solid choice.
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If you're feeling adventurous, try some authentic Mexican cuisine in Pilsen. Or maybe you're craving some incredible sushi? There's a spot for that too. The point is, Chicago has something for everyone. Unless you're vegan. Then, you might have a slightly harder time.
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Dining with a View
Want to impress a date or just treat yourself? Chicago has some stunning skyline views. The Signature Room at the John Hancock Building offers incredible panoramic views while you dine. For something a bit more casual, try rooftop bars like The London House or Cindy's.
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Pro tip: Make reservations, especially if you're going on a weekend or during peak dining hours. Chicagoans love their food, and restaurants fill up fast.
Where to Eat in Chicago: Quick Tips
So, you're ready to dive into the Chicago food scene? Great! Here are a few quick tips to get you started:
- Do: Try at least one deep dish pizza and one Italian beef. It's a rite of passage.
- Don't: Put ketchup on a Chicago-style hot dog. You’ll be banished.
- Do: Explore different neighborhoods. Each one has its own unique culinary offerings.
- Don't: Be afraid to try new things. That's half the fun!
- Do: Enjoy yourself! Food is meant to be savored.
How To...
- How to order a Chicago-style hot dog: No ketchup, mustard, relish, onion, tomato, pickle, sport peppers, or celery salt on the side.
- How to choose between deep dish and thin crust: It's a matter of personal preference. Try both and decide for yourself.
- How to find hidden gem restaurants: Talk to locals or use food blogs and apps.
- How to make the most of your dining experience: Relax, savor your food, and enjoy the atmosphere.
- How to avoid disappointment: Make reservations, especially for popular restaurants.
Now, go forth and conquer the Chicago food scene!
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