Where To Eat Raclette In Nyc

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Raclette: The Cheesy Quest for NYC's Finest

Okay, let's talk about the real reason you moved to New York: Raclette. I mean, who wouldn't trade in their quiet suburban life for the constant cacophony of sirens and the tantalizing promise of gooey, melted cheese scraped onto potatoes?

Raclette: It's Not Just Cheese, People

I know what you're thinking. "Raclette? Isn't that just fancy grilled cheese for adults?" Well, technically yes, but it's so much more than that. It's a communal experience, a culinary journey, a mood. It's the warm glow of friendship (or at least tolerance) as you watch that cheese transform before your eyes.

Where to Find Your Raclette Nirvana in the Concrete Jungle

Now, let's get down to brass tacks. Where can you find this cheesy, gooey, gloriousness in the heart of the Big Apple? Well, fear not, cheese lover, for I have done the dirty work for you.

  • The Lavaux: This place is like a little slice of Switzerland in the West Village. Think cozy atmosphere, expertly curated wine list, and of course, raclette that will make you weep with joy. Just be prepared to drop some serious dough.

  • Taureau: A bit more trendy and upscale, Taureau offers a modern take on classic Swiss fare. Their raclette is top-notch, but you'll also find other cheesy delights like fondue and tartiflette. Perfect for a date night or impressing your foodie friends.

  • Baked Cheese Haus: This place is all about, well, baked cheese. And their raclette doesn't disappoint. It's a more casual affair, perfect for a quick and cheesy lunch or a laid-back dinner. Plus, they have other cheesy goodness like grilled cheese and mac and cheese.

Tips for a Raclette Extravaganza

  • Bring your appetite. This isn't your average meal.
  • Don't be afraid to get messy. Half the fun is scraping that cheese onto your plate.
  • Pair your raclette with something crisp. A good salad or some cured meats can cut through the richness.
  • Don't forget the wine. A glass (or two) of something red will complement your cheesy feast perfectly.

How to... Raclette Edition

  • How to avoid cheese overload? Pace yourself! Take breaks between rounds and enjoy other parts of the meal.
  • How to share a raclette with a picky eater? Offer plenty of sides like grilled vegetables, cured meats, and bread.
  • How to make your raclette experience extra special? Bring your favorite bottle of wine and some good company.
  • How to clean up after a raclette disaster? Lots of paper towels and a strong dishwasher detergent.
  • How to guarantee a successful raclette night? Invite people who love cheese as much as you do.

So there you have it, your guide to raclette domination in NYC. Now go forth and conquer! And remember, cheese makes everything better.

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